松阪猪 松阪豬 sōng bǎn zhū ㄙㄨㄥ ㄅㄢˇ ㄓㄨ

  • (Tw) Matsusaka pork – premium cut of pork, usually from the neck or jowl, noted for its fine marbling and tenderness, named by analogy with Japan's famous Matsusaka beef, not by origin

Stroke order

Practice writing

Draw 松 (1 of 3) — stroke by stroke.

Draw each stroke of the character in order using your mouse or finger. A hint appears after three misses.