干锅

干锅乾鍋 gān guō ㄍㄢ ㄍㄨㄛ gon1 wo1

  • dry pot, a type of dish in which ingredients are wok-fried, then served hot in a clay pot or on a metal pan

Stroke order

Practice writing

Draw 干 (1 of 2) — stroke by stroke.

Draw each stroke of the character in order using your mouse or finger. A hint appears after three misses.

Character breakdown